The Chicken Supply

The Chicken Supply is a fried chicken restaurant in Seattle's Phinney Ridge neighborhood, in the U.S. state of Washington.^[1]^[2]^[3]

Description

The restaurant specializes in Filipino fried chicken.^[4]^[5]

The Chicken Supply is co-owned by chef Paolo Campbell and Donnie Adams.^[6]

In 2023, The Chicken Supply was included in The New York Times' list of Seattle's 25 best restaurants.^[7]

^ "Restaurant review: The Chicken Supply supplies some of Seattle's best fried chicken — and it's gluten-free". The Seattle Times. 2022-03-30. Archived from the original on 2023-12-12. Retrieved 2024-01-01.
^ "The Chicken Supply Doles Out Filipino Fried Chicken in Greenwood". Seattle Metropolitan. Archived from the original on 2023-05-30. Retrieved 2024-01-01.
^ Newell, Maddison (2022-12-08). "Eater names The Chicken Supply among '15 Best New Restaurants in America'". Seattle Refined. Archived from the original on 2023-02-06. Retrieved 2024-01-01.
^ "The Chicken Supply Review - Greenwood - Seattle". The Infatuation. 2022-01-21. Archived from the original on 2023-06-03. Retrieved 2024-01-01.
^ Stewart, Jade Yamazaki (2022-02-23). "The Chicken Supply Is the Filipino Fried Chicken Restaurant of Chef Paolo Campbell's Dreams". Eater Seattle. Archived from the original on 2023-09-29. Retrieved 2024-01-01.
^ Burnstead, Brandon (2022-11-07). "Fried chicken fans flock to The Chicken Supply on Phinney Ridge". KOMO. Archived from the original on 2022-11-09. Retrieved 2024-01-01.
^ Gallagher, Brian; Clement, Bethany Jean; Rao, Tejal (2023-10-11). "The 25 Best Restaurants in Seattle Right Now". The New York Times. ISSN 0362-4331. Archived from the original on 2023-10-16. Retrieved 2024-01-01.