Talk:List of sushi and sashimi ingredients

	This article is within the scope of WikiProject Lists, an attempt to structure and organize all list pages on Wikipedia. If you wish to help, please visit the project page, where you can join the project and/or contribute to the discussion.ListsWikipedia:WikiProject ListsTemplate:WikiProject ListsList articles
???	This article has not yet received a rating on the project's importance scale.

Food and drink Mid‑importance

This article is within the scope of WikiProject Food and drink, a collaborative effort to improve the coverage of food and drink related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the discussion and see a list of open tasks.Food and drinkWikipedia:WikiProject Food and drinkTemplate:WikiProject Food and drinkFood and drink articles

Mid

This article has been rated as Mid-importance on the project's importance scale.

Food and Drink task list:

To edit this page, select here

Here are some tasks you can do for WikiProject Food and drink:

Help bring these Top Importance articles currently B Status or below up to GA status: Agaricus bisporus (i.e. mushroom), Beef, Bread, Curry, Drink, Food, Ham and eggs, Soy sauce, Sushi, Yogurt
Bring these Top Importance articles currently at GA status up to FA status: Beer, French cuisine, Sugar
Bring these High Importance articles currently at GA status up to FA status: Apple, Burger King, Fish
Participate in project-related deletion discussions.
Delete unrelated trivia sections found in articles. Please review WP:Trivia and WP:Handling trivia to learn how to do this.
Add the {{WikiProject Food and drink}} project banner to food and drink related articles and content to help bring them to the attention of members. For a complete list of banners for WikiProject Food and drink and its child projects, select here.
Provide photographs and images for Category:Wikipedia requested images of food
Consider joining this project's Assessment task force. List any project ideas in this section

Note: These lists are transcluded from the project's tasks pages.

Japan: Food and drink Mid‑importance

This article is within the scope of WikiProject Japan, a collaborative effort to improve the coverage of Japan-related articles on Wikipedia. If you would like to participate, please visit the project page, where you can join the project, participate in relevant discussions, and see lists of open tasks. Current time in Japan: 03:50, July 14, 2024 (JST, Reiwa 6) (Refresh)JapanWikipedia:WikiProject JapanTemplate:WikiProject JapanJapan-related articles

Mid

This article has been rated as Mid-importance on the project's importance scale.

This article is supported by the Food and drink task force.

WikiProject Japan to do list:

Peer review: None
A-class review: None

Featured content candidates –

Articles: None
Pictures: None
Lists: None

Good article nominations: Vinland Saga (TV series), Godzilla Minus One
Add requested images to articles that need them.
Pages for Deletion: Participate in Japan-related deletion discussions.
Improve and expand Japan-related stubs.
Create some requested articles.
Help translate an article from the Japanese Wikipedia into English.
Assess unassessed articles

Lionfish?

i dont know if this is a dumb question, im not very familiar with sushi. I want to know if there is any type of sushi that uses or contains lionfish?—The preceding unsigned comment was added by 196.40.30.121 (talk • contribs) 04:16, 31 May 2004.

Conidering they're venomous, probably not. Bentu 00:55, 3 December 2007 (UTC)[reply]

Apparently "When properly filleted, the naturally venomous fish is safe to eat" according to the Lionfish article: Pterois#Lionfish_as_Food_campaign Nnewton (talk) 03:14, 4 October 2015 (UTC)[reply]

Addition to list: mategi

Suggested addition to the list: mategai--razor clam—The preceding unsigned comment was added by 71.103.19.7 (talk • contribs) 06:30, 20 November 2005.

It's done. Bentu 00:56, 3 December 2007 (UTC)[reply]

All lowercase???

Anyone know why most of these items are in lowercase? Maybe someone could run this page through some bot or macro and remedy this... --travisthurston + 03:46, 15 November 2007 (UTC)[reply]

I don't know about bots, but I sure can fix it manually. Bentu 00:55, 3 December 2007 (UTC)[reply]

The items were in lower case, I suspect, because when roman letters are used to write the names of Japanese nouns, there's usually no capitalisation. BoundaryRider (talk) 10:11, 6 January 2013 (UTC)[reply]

New additions to the list

Frog Sashimi

http://en.rocketnews24.com/2012/05/20/extreme-sashimi-frog-edition/

Crocodile sashimi

http://news.3yen.com/2008-04-04/crocodile-sashimi/

Kangaroo sashimi

http://wgordon.web.wesleyan.edu/foods.htm

Grasshopper (Inago)

http://wgordon.web.wesleyan.edu/foods.htm

Rat sashimi

http://www.experts123.com/q/do-people-eat-rat-in-japan.html

Turtle

http://www.japan-guide.com/forum/quereadisplay.html?0+85345

http://sushilovers.tribe.net/thread/9bdf2af4-bfe7-4368-9513-13285b5c52fd

http://www.youtube.com/watch?v=HHV-zZxc_pA — Preceding unsigned comment added by 98.238.210.222 (talk) 01:13, 1 July 2013 (UTC)[reply]

Books

Updating as much of this article as I can, using two books - by no means exhaustive, not yet. Challenger l (talk) 01:18, 28 January 2016 (UTC)[reply]

Aburi sushi?

I can find countless restaurants with this as part of their name - but none of the reference materials I have or have dug into mentions it, even once, so far. Challenger l (talk) 12:26, 6 February 2016 (UTC)[reply]

Finfish

I am considering reorganizing the finfish section - there has been a small attempt made to mention different types of finfish meat, and I am planning to reorganize them on that basis, using the references I have available whenever possible. Challenger l (talk) 02:04, 10 February 2016 (UTC)[reply]

Forget it - there are just too many items without any clear idea as to how to organize them by the finfish meat criteria - and quite a few that fit no category whatsoever, aside from finfish. Challenger l (talk) 06:20, 13 February 2016 (UTC)[reply]

Revision 2/18/2016

Alright - spent a fair amount of time in books and such trying to get every ingredient sourced properly, or merging ones that were just a preparation or variation on something that was already there. Challenger l (talk) 03:36, 19 February 2016 (UTC)[reply]

A Commons file used on this page or its Wikidata item has been nominated for deletion

The following Wikimedia Commons file used on this page or its Wikidata item has been nominated for deletion:

玉子太巻き寿司.jpg

Participate in the deletion discussion at the nomination page. —Community Tech bot (talk) 05:53, 24 February 2020 (UTC)[reply]

Regional Styles?

Why is Regional Styles on the list and specifically Canada? This seems like it's better suited to the main article on Sushi, not the list of ingredients. Challenger l (talk) 20:58, 2 January 2021 (UTC)[reply]