Red bean
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Look up red bean in Wiktionary, the free dictionary.
Red bean is a common name for several plants and may refer to:
- Adzuki bean (Vigna angularis), commonly used in Japanese, Korean, and Chinese cuisine, particularly as red bean paste
- Kidney bean, red variety of Phaseolus vulgaris, commonly used in Indian and North American cuisine, such as chili con carne.
- Vigna umbellata, a species of legume whose seeds are red
- Dysoxylum rufum, a rainforest tree in the Mahogany family
- Didymocheton muelleri, a rainforest tree
See also
- Red Beans (album), a 1976 album by Jimmy McGrif
- Pinto bean – Variety of the common bean (Phaseolus vulgaris)
This page is an index of articles on plant species (or higher taxonomic groups) with the same common name (vernacular name).
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