Fabes de la Granja

Fabes la granxa (Asturian, beans of La Granja, a town in Spain^{[citation needed]}) are a type of white runner bean cultivated in the autonomous community of Asturias. It is primarily used as an ingredient of Fabada Asturiana.

For beans (legumes) to qualify as Fabes la granja they must have the following characteristics:

This variety has a high fat content, which makes it especially smooth and greasy.^[2]

References

^ Súarez Granada, Juan Luis (2001), La fabada, Gijón, Spain: ediciones tera, ISBN 84-9704-018-X.
^ ibid.

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Phaseolus vulgaris	Appaloosa bean Black turtle bean Bolita bean Calypso bean Cranberry bean Dragon tongue bean Flageolet bean Kidney bean Navy bean Mojette beans Pea bean Pinto bean Rattlesnake bean
Other species	Phaseolus acutifolius Phaseolus angustissimus Phaseolus coccineus Fabes de la Granja Phaseolus dumosus Phaseolus filiformis Phaseolus harmsianus Phaseolus lunatus Phaseolus maculatus Phaseolus pauciflorus Phaseolus polystachios Phaseolus radiatus Phaseolus rimbachii Phaseolus ritensis Phaseolus rosei
Related	Green bean Shucky beans