Enzyme and Microbial Technology
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 | |
| Discipline | Biotechnology |
|---|---|
| Language | English |
| Edited by | S.W. May |
| Publication details | |
| History | 1979-present |
| Publisher | |
| Frequency | 14/year |
| 3.705 (2021) | |
| Standard abbreviations | |
| ISO 4 | Enzyme Microb. Technol. |
| Indexing | |
| CODEN | EMTED2 |
| ISSN | 0141-0229 (print) 1879-0909 (web) |
| LCCN | 80640780 |
| OCLC no. | 04815338 |
| Links | |
Enzyme and Microbial Technology is an international, peer-reviewed journal publishing original research and reviews, of biotechnological significance and novelty, on basic and applied aspects of the science and technology of processes involving the use of enzymes, micro-organisms, animal cells and plant cells.
Abstracting and indexing
The journal is abstracted and indexed in:
According to the Journal Citation Reports, the journal has a 2021 impact factor of 3.705.[1]
References
- ^ "Enzyme and Microbial Technology". 2021 Journal Citation Reports. Web of Science (Science ed.). Thomson Reuters. 2022.
External links
Categories:
- Articles with short description
- Short description is different from Wikidata
- 14 times per year journals (infobox)
- Articles with outdated impact factors from 2021
- Elsevier academic journals
- Biotechnology journals
- English-language journals
- Academic journals established in 1979
- Journals published between 13 and 25 times per year