Checca sauce
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This article relies largely or entirely on a single source. (March 2024) |
Type | Sauce |
---|---|
Place of origin | Italy |
Main ingredients | Tomatoes, olive oil |
Checca sauce is an uncooked tomato sauce used with pasta.[1] Pasta alla checca is an Italian pasta dish using fresh, uncooked tomatoes, basil, olive oil, garlic, salt, and pepper, typically prepared in the summer with fresh ripe tomatoes.
See also
References
- ^ Bates, Caroline (June 2010). "Spaghetti alla Checca". Disney Family. Go.com. Archived from the original on August 31, 2010. Retrieved 20 March 2014.
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