File:Chai tow kway.jpg

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current21:50, 8 October 2007Thumbnail for version as of 21:50, 8 October 20071,704 × 2,272 (427 KB)commons>File Upload Bot (Magnus Manske) ?<table><tr><td>{{Information |Description= <a>Chai tow kway</a> is yet another Singaporean/Malaysian dish. It's actually carrot cake that is diced up and fried with an egg mixture. The two types are the black (shown at the back, fried with soya sauce, a

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