File:ARS Litchi chinensis.jpg

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current04:46, 1 August 2007Thumbnail for version as of 04:46, 1 August 20072,700 × 1,758 (776 KB)commons>PDHLychee, ''Litchi chinensis'', was first introduced into Hawaii 100 years ago but has been cultivated in China for nearly 4,000 years. Peeled before eaten, the fruit is whitish colored, as seen on the right. Photo by Peggy Greb. [http://ars.usda.gov/

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